Smoky Sweet & Spicy
Introducing Americans to Peruvian cuisine means combining cultures. This popular sauce was created for our food truck customers looking for a punch of flavor with medium heat.
Smoky, Sweet & Spicy pairs perfectly with anything coming off the barbeque or smothered over our freshly baked empanadas.
Rocoto Hot Pepper, High Fructose Corn Syrup, Tomato Puree, Distilled Vinegar, Apple Cider Vinegar, Vegetable Oil, Water, Honey, Corn Syrup, Molasses, Food Starch, Mustard Bran, Salt, Natural Hickory Smoke Flavor, Mustard Flour, Dried Garlic, Garlic Powder, Dried Onions, Onion Powder, Celery Seeds, Spices, Paprika, Natural Flavors, Citric acid, Potassium Sorbate to Preserve Freshness, Sodium Benzoate as a Preservative.